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Figgy Pudding martini

Cocktail recipe

The Figgy Pudding in this cocktail comes from Tarquins. Our twist includes cider brandy from Fowey Valley. A proper Cornish cocktail. 


  • 10ml vanilla syrup
  • 15ml Fowey Valley brandy
  • 10ml Cointreau
  • 15ml red vermouth
  • 25ml Tarquins figgy pudding gin
  • 25ml Manzana Verde
  • Foaming agent (we use Mrs betters foaming bitters, but a whole egg white will do the trick)


  1. Add all the ingredients into a shaker and dry shake without any ice. 
  2. Shake again with ice and double strain into a chilled martini glass. 
Fowey Valley cider

Fowey Valley

This cider brandy – crafted and distilled from scratch in Fowey Valley using fresh West Country apples sets this Cornish martini apart. You can buy their special brandy online. 

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Explore Cornwall with our 12 drinks of Christmas

12 drinks of Cornwall map

Explore Cornwall with our 12 drinks of Christmas

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